Our 2024 Wild Bunch Riesling is the perfect companion for these skewered prawns and Vietnamese inspired salad!

Our 2021 Single Wire Shiraz is a sensory sensation. Layers of dark fruits, spice, smoked meats with fine French oak and silky tannins. ...

Support the Sammy D Foundation by being part of our Barossa Long Lunch at Vintners Bar & Grill.

From pre-release barrel tastings, we knew it would pair beautifully with the rich, creamy sauce of this dish!

While we like to enjoy our Riesling cold in good company, we also appreciate there are times that call for a cocktail with your Wild Bunch!

If there’s one thing Barossa is famed for, it’s producing quality Shiraz – and Tin Shed Wines is adding to the repertoire with the release

After a successful 2022 Vintage for Tin Shed Wines, we’re celebrating the release of our 2022 Riesling Wild Bunch.

Beer and BBQ Festival is almost here – so if you’ve been craving some good food, beverages, and music to enjoy with friends – come along for

With the warmer weather looming, it can only mean one thing – summer is coming, and our new release vintage of our All Day Rosé is now here!

It should be no surprise to any wine or food lover, that Riesling is THE wine of choice with seafood! Especially scallops #drool.

Our All Day Grenache Rosé is dry and refreshing, flavoursome to perfectly balanced this complex Asian-inspired salad.

Go all out this with this lip-smacking Duck Leg Confit & Roasted Breast. It’s a little bit fancy and a whole heap of delicious.