Mushroom Risotto with Seasonal Greens
From pre-release barrel tastings, we knew it would pair beautifully with the rich, creamy sauce of this dish!
Cocktail time with your Wild Bunch!
While we like to enjoy our Riesling cold in good company, we also appreciate there are times that call for a cocktail with your Wild Bunch!
Warm-up with our Melting Pot Shiraz
If there’s one thing Barossa is famed for, it’s producing quality Shiraz – and Tin Shed Wines is adding to the repertoire with the release
Grab your Wild Bunch and enjoy Tin Shed’s 2022 Riesling
After a successful 2022 Vintage for Tin Shed Wines, we’re celebrating the release of our 2022 Riesling Wild Bunch.
Party With Your Wild Bunch at Beer & BBQ
Beer and BBQ Festival is almost here – so if you’ve been craving some good food, beverages, and music to enjoy with friends – come along for
Drink Pink! Hello 2022 All Day Rosé.
With the warmer weather looming, it can only mean one thing – summer is coming, and our new release vintage of our All Day Rosé is now here!
Scallop, Leek Galette with Riesling & Lime Butter
It should be no surprise to any wine or food lover, that Riesling is THE wine of choice with seafood! Especially scallops #drool.
Banana Blossom, Chilli Jam & Steamed Chicken Salad
Our All Day Grenache Rosé is dry and refreshing, flavoursome to perfectly balanced this complex Asian-inspired salad.
Duck Leg Confit & Roasted Breast
Go all out this with this lip-smacking Duck Leg Confit & Roasted Breast. It’s a little bit fancy and a whole heap of delicious.
BBQ Lamb Chops & Tarragon Bread Salsa
Stuck for something to barbecue on Australia Day? Then look no further. This tasty recipe is easy to tackle, and yet oh-so-delicious!
Pan Fried Salmon, Tomato Tom Yum Salsa & Avocado Purée
Simple, fresh, and absolutely delicious – this Easter inspired recipe is sure to impress any time of year.
Glazed Christmas Ham
There’s always plenty of pressure to perform in the kitchen on Christmas Day, but don’t fear, Tin Shed is here!