We’ve been making wine since 1998, starting with a backyard shed, a name that stuck, and what seemed like a good idea at the time.
These days, Tin Shed is still small, hands-on, and all about flavour.
We craft single-site wines with minimal intervention and loads of personality. They’re fresh, vibrant, and made to be shared. Our grapes come from like-minded generational growers in Barossa who farm with care. From vineyard to bottle, we keep things simple. No unnecessary additives. No ego. Just wines that feel right on your table.
Join us and become a Shed Head.
Get 15% off our wine, and free shipping for orders over $250. Access exclusive events with our friends in food and wine. Keep an eye out, or better yet, sign up.
