Maddie Hassett

From pre-release barrel tastings, we knew it would pair beautifully with the rich, creamy sauce of this dish!

While we like to enjoy our Riesling cold in good company, we also appreciate there are times that call for a cocktail with your Wild Bunch!

If there’s one thing Barossa is famed for, it’s producing quality Shiraz – and Tin Shed Wines is adding to the repertoire with the release